Root Vegetable Roast 2 Ways ~*Recipe ReDux*~
This month’s Recipe ReDux theme is “cook once, eat twice,” or in my case, it is “roast once, eat twice.” Even though spring is in the air, root vegetables still dominate the markets here in New York...
View ArticleChickpea Vegetable Pancakes with Yogurt and Urfa ~*Recipe ReDux*~
This month’s Recipe ReDux theme is ‘Spring Cleaning:’ “Go through your pantry, cupboards, freezer, or fridge; what ‘treasures’ have you found? Pick an ingredient/spice/condiment that’s been hanging...
View ArticleWhole Wheat Oat and Yogurt Waffles ~*Recipe ReDux*~
This month’s Recipe ReDux theme is: What favorite kitchen staples do you now make from scratch – but in the past you purchased? Show us your best DIY recipe for keeping cupboards, fridge or freezer...
View ArticleStrawberry Rhubarb Breakfast Tart ~*Recipe ReDux*~
This month’s Recipe ReDux theme is all about pie: Tucked in a crust, nothing says love from the oven like pie. Give a healthy makeover to your favorite savory or sweet pie recipe. I consider tarts to...
View ArticleRye Thyme Cocktail ~*Recipe ReDux*~
This month’s Recipe ReDux theme is: “Fresh from the Garden: The season of bountiful produce has arrived. Whether your produce comes from the farmers’ market, a CSA share, or a plot of dirt out back,...
View ArticleBack Pocket Chicken + Kale Cashew Caesar ~*Recipe ReDux*~
This month’s Recipe ReDux theme is “Back to the Dinner Table.” After the hustle and bustle of the holiday/vacation season, August is the time many families get ‘back to routine.’ Show us your favorite...
View ArticleHoney Nut Whipped Macadamia Cream ~*Recipe ReDux*~
This month’s Recipe ReDux theme is nuts! We had to take advantage of the fact that National Nut Day (October 22nd) falls on one of our ReDux monthly theme post days – so we can all go nuts! Share a...
View ArticleHoney Holiday Parsnip Loaf ~*Recipe ReDux*~
I made a Honey Holiday Parsnip Loaf for this month’s Recipe ReDux theme of Creative Quick Breads: The holiday baking season is upon us. And this month we’re going way beyond grandma’s banana bread....
View ArticlePenne alla Sherry with Shiitake Mushrooms and Spinach ~*Recipe ReDux*~
This month’s The Recipe ReDux theme is a repeat of last December’s theme: Grab a Book & Cook. It’s the end of the year and we’re taking a moment to reflect – The Recipe ReDux has been around for...
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